2018 FISH FRY-DAYS

This year, we have partnered with local business, Harshbarger's Subs & Malt to manage catering for our events in our lounge.  They handled a few events near the end of 2017 with astounding success and excellent reviews.  Rhonda and her team are offering a Fish Fry, on every Friday during the month of March.  If you don't like fish, they have more options available each week.  The events run from 4:00PM - 8:00PM.

 

FISH MENU (available every week):

Your choice of Deep Fried or Broiled Haddock

Served with Mac N' Cheese & Stewed Tomatoes

 

ALTERNATE MENU:

MARCH 2                   Half Rack of Ribs, Baked Potato, & Baked Beans

 

MARCH 9                   BBQ Pulled Pork, Garlic Redskin Potatoes, & Green Bean Casserole

 

MARCH 16                 Roast Beef, Mashed Potatoes & Gravy, Stuffing, & Corn

 

MARCH 23                 Chicken & Waffles, Mashed Potatoes & Gravy

 

MARCH 30                 Ham Pot Pie & Pepper Slaw

 

All meals are served with Dinner Salad, Homemade Rolls with Garlic Butter, & Dessert!

 

$14.99 per person

 

 

 

 

 

*Consuming raw or under-cooked meats, poultry, and seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

CONTACT US

American Legion Country Club
1 Country Club Road
Mount Union, PA 17066

Phone: (814) 542-4343
Email: 

 alccgolfcommittee@gmail.com

 

Use our contact form.

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© American Legion Country Club - 1 Country Club Road, Mount Union, PA 17066 - (814)542-4343 - Established 1929